Tandoori Specialities

Mouth watering dishes marinated in yoghurt, herbs and exotic oriental spices and juices then
cooked in tandoor (clay oven) and served on sizzling dish!

Biryanies

Lightly spiced & cooked with special basmati rice and
served with a curry sauce.

Balti Dishes

Cooked in a tangy balti sauce with pepper, onions and tomatoes served with naan